Join Chef Sofya and other foodies for 5 courses dinner, sensational "Dinner In The Dark."
During dinner, you will use senses of smell, visual and taste to discover what was prepared for you. You will discuss your thoughts among other participants and present it to Chef Sofya. Every dish will be carefully paired with a drink or wine to compliment the dish.
Bring your significant other, bring a friend, bring whoever you enjoy trying delicacies with.

Price: $125 Includes all food and drinks.
RSVP: By November 19th with a payment via Venmo/Sofya Stearns or Zelle. Please include your email.
Location: Gibsonia. (Address will be provided upon received payment.)
DISCLAMER: These dinners sell out quite fast.

DINNER IN THE DARK

Join Chef Sofya and other foodies for 5 courses, sensational "Dinner In The Dark."

During dinner, you will use senses of smell, visual and taste to discover what was prepared for you. You will discuss your thoughts among other participants and present it to Chef Sofya. Every dish will be carefully paired with a drink or wine to compliment each dish.

Bring your significant other, bring a friend, bring whoever you enjoy trying delicacies with.

Price: $125 Includes all food and drinks.

RSVP: By September 10th with a payment via Venmo/Sofya Stearns or Zelle. Please include your email.

Location: Gibsonia. (Address will be provided upon received payment.)

BE AMAZED!
BE SURPRISED!
ADVANCE YOUR SOFT AND HARD PALATE!

Each meal will be served to you in a way that the eyesight won't help at first. Your smell senses will play an extraordinary role, then your palate and only then, the magic of your eyes.
The main dish - Boeuf Bourguignon with a TWIST!
Each dish will be served with an adult beverage to implement the flavors of each dish.

PRICE: $130
PayPal/Izabella's Gourmet Chow or Venmo/Sofya Stearns
RSVP with a payment by April 22nd.

CALLING ALL THE FOODIES!

Be amazed, be surprised, be overtaken by the flavors of the 5 course dinner, carefully planned and prepared by Chef Sofya.

There will be no blindfolds, however the lights will be quite dimmed.  You won't be able to see the dish at first.  You will only be able to smell and guess what is in front of you by using smell senses. Step two - you will be able to taste. Step three - the lights will be turned on and you will be able to enjoy the dish to the fullest.

I'm letting you onto a little secret, the main dish - BEEF WELLINGTON! (If you don't eat meat, there will be a substitute)

You will be greeted with a glass of KIR ROYALE!

PRICE: $130 BYOB

Kindly RSVP with a payment by February 20th.

Venmo/Sofya Stearns

NOTE: There will be no crickets or anything that you might find unappealing.